Hyderabadi cuisine: Ancient taste with Foodpanda
The Hyderabadi cuisine came by during the Qutb shahu dynasty in the 16th century and since then has been the pride and legacy of the state of Hyderabad. The Hyderabadi cuisine is quite unique and is the combination of the Arabic, Mughlai as well as the Turkish cuisines; furthermore, it also has certain traits stemming from the Telugu and Marathwada cuisines. Most dishes of the Hyderabadi cuisine consist of carefully chosen wheat, rice and meat as main ingredients in combination with a wide range of spices and herbs giving the dishes a distinct taste and aroma; the one thing that makes the Hyderabadi cuisine distinct than other Indian cuisines is the extensive use of coconut, tamaring, peanuts, and sesame seeds in many of the dishes. Although there are countless dishes of the Hyderabadi cuisine, there are a few dishes that are most widely enjoyed; the Hyderabadi Biryani, which is a meat and rice dish, consisting of chicken, lamb, beef or vegetables. Hyderabadi Haleem is a delicacy made of wheat and meat but prepared into porridge through hours of cooking and mostly enjoyed during the season of Ramadan. Further, there are 50+ curries and starters that are prepared and enjoyed in combination with rice, wheat and meat, as they are the main ingredients of this cuisine.
Order Hyderabadi food online through Foodpanda
If you are craving any one of the great dishes of the Hyderabadi cuisine, visit the Foodpanda India website and select the Hyderabadi filter and go through the list of 190+ available restaurants and select your favorite one in your area; next choose the dishes you want to have along with starters, side dishes and desserts and add them to your cart. Finally, proceed to checkout your order and now all you have to do is await the delivery of your favorite Hyderabadi dishes straight to your doorsteps via the foodpanda website or foodpanda mobile app.